The first immigrants barred from entering the U.S. on the basis of race were Chinese laborers in the late 19th century. tj@E 550 Boston Post Road, 203-590-2223, @havenhotchicken. Facebook Comment. WestportNow.com without written permission is strictly prohibited. LLC to 270 Fresh Baked, Hand Tossed, Solar Powered Pizza on 4th Avenue, Downtown Tucson next to Sky Bar. Share on Email. Sally's Apizza plans a Dec. 1 opening for its newest location in Fairfield, according to its social media posts. Dave Golad opened this Westport bar in 1952. Nmade is a new restaurant in Westport with an appropriate name; with the French spelling of the word, it nods to its variety of cuisines from across the world. In July, callers to a Post Road restaurant near Shearwater Coffee heard: Hi! (CLICK TO ENLARGE) J.C. Martin for WestportNow.com, 11/29/2020 23:38 pm Comments (0) Permalink, Sherwood Mill Pond in the first rays of sunshine this morning. Westport, Connecticut's 24-hours News and Information Source John L. Guadagno Jr. Revocable Trust to SIR-15 Fillow LLC, 15 Fillow St., $635,000 Linda F. Triozzi to Hector A. Facebook Comment. But his chicken and rice dishes known as Khao-Man-Gai are actually even more popular in Thailand, he said, and he thinks more people should get to experience it. 480 Barnum Avenue, 475-298-1701, facebook.com/magicalfantasia. Other dishes include duck confit spring rolls, fried oyster mushrooms with lemon garlic aioli and broiled oysters, topped with a champagne cream sauce.80 Proof also features wings, sliders and seafood dishes, like lobster cream mussels, fried calamari, fish and chips, a lobster roll and "wonton nachos" with tuna tartare, spicy mayo and wasabi sauce on fried wonton chips. The Italian restaurant in Sconset Square is now serving satisfied diners. Headquartered: Scottsdale, Arizona; Westport, Connecticut Started in: 1997. WebAbdeen Palace Museum Isla De La Pasin Platja de la Patacona Municipal Market of Sao Paulo Airport Direct Arawak Cay Chukka Eco-Adventure Outpost at Good Hope Trail Ridge Road Piazza di Santa Maria v Trastevere Hario Radio Tower Survive the Apocalypse 7-Line Maui Zipline Tour on the North Shore Prishtina, Full Day Trip from Tirana Zipline and The first immigrants barred from entering the U.S. on the basis of race were Chinese laborers in the late 19th century. Menus feature more than 30 types of dumplings, with creative flavors bundled into each wrapper: Reuben, Philly cheesesteak, pastrami, lamb gyro, mac and cheese, peanut butter and jelly, breakfast dumplings with egg and cheese and even dessert options. fried dough, jumbo corn dogs, cotton candy, funnel cakes and deep-fried Oreos. A large and medium-size pizza at Sally's Apizza in New Haven. 2 East Main St., 203-208-4285, otoulousebranford.com. 112 Halls Hill Road, 860-531-9160, @fornarellis. Gather55 takes the place of a traditional soup kitchen, with a space designed to bring together Hartford residents of varying socioeconomic backgrounds. WebPizza Hut. Cincque brings more than 30 years of resturant business experience. At the bar, guests will find Rosa Mexicano's signature frozen pomegranate margarita and other icy flavors, as well as additional tequila and mezcal cocktails. The New York-based dumpling restaurant with automated service opens its first Connecticut location Feb. 22 near the UConn campus. Middletown's loss is New Haven's gain although another Tibetan family took over Tibetan Kitchen's former locationover the summer and opened Potala Tibetan Restaurant. With a passion for cooking and love for carnival foods, married couple Victoria Streeto and Eric Balcerzak opened Fest Faves on Whitney Avenue in early September, featuring indulgent treats like fried dough, jumbo corn dogs, cotton candy, funnel cakes and deep-fried Oreos. Jonathan Gibbons eatery, which specializes in hand-cut French fries with a wide variety of dipping sauces, initially began as a food truck. e6 EIgf("l=f$||( *B=C#CobSTPQn. WestportNows award-winning journalism will remain available on the website as a historical record of Westport from 2003 to 2020. Comments, questions, and inquiries can be addressed to editor@westportnow.com. Share on LinkedIn. Beverage director Jade Ayalas cocktail menu works hand-in-hand with executive chef Renee Touponces lineup of street foods, all inspired by port cities in the United States, the Caribbean, South America, Europe and southeast Asia. (CLICK TO ENLARGE) Mary Sikorski for WestportNow.com. This will be the first in Connecticut. Capacity for 82 guests. 147 E. Putnam Avenue, @wildacrerotisserie. Constantin Caldarariu, known as Chris, is head chef with a staff of recent east European immigrants turning out Romanian meatballs, tripe soup, Hungarian paprikash (a savory chicken dish), "Vlad's Favorite" Romanian skinless sausages with hand-cut fries, trout with rice pilaf and more including, of course, stuffed cabbage with grilled thick bacon. Plan b, the Connecticut restaurant brand known for its emphasis on burgers, beer and bourbon, opened Nov. 14 in Hartford's Front Street development. & Andrea N. Brito, 15 Hale St., $499,000 Amit Bhandari to Martin & Laura Gosling, 9 Lyons Plains Road, $707,000 OHalloran Realty Co. Assoc. Whether its pizza or fine dining youre craving, save big with 2-for-1 and up to 50% off restaurant discounts. But theres not even a coming soon link on the website. Paellas are prepared with skirt steak, chicken, fish and seafood, and the bar serves a variety of Spanish wines. WebWhether its pizza or fine dining youre craving, save big with 2-for-1 and up to 50% off restaurant discounts. Dave Golad opened this Westport bar in 1952. A "shokudo" is sort of the Japanese equivalent of a "diner," according to co-owner Yuta Kamori. Meanwhile, there is good news about Mexicue. "Sinc 121 Towne Street, 203-276-9266, @cuginesitalian. The Stamford location was Sally's first foray out of New Haven. 6-7 18th Buhl Bunch Car Club Show 8am Jeans Park Castleford, ID 208-329-0276. Halibut collar with tricolor cherry tomato is served at the new restaurant Nmade in Westport, Conn. Wednesday, Sept. 14, 2022. 6-7 Yellowstone Rod Run , West Yellowstone City Park ,MT 406-646-9759. (CLICK TO ENLARGE) Mary Sikorski for WestportNow.com, 10/29/2012 16:53 pm Comments (0) Permalink, Your email address will not be published. Sandwiches excellent but average pizza. of 2011 by Bon Appetit. More details Central to the operations are 4 float planes that transport guests from a base in southern Ontario to each northern outpost. Philadelphia native Shem Adams, who opened his first Philly's restaurant in Norwich more than a decade ago, expanded to New Haven in May. Pastry chef Adam Young opened the original Sift location in 2016, and his profile grew quickly after he was featured on national Food Network programs "Spring Baking Championship" and later "Best Baker in America" which he won in 2018. Closing the loophole could earn the government $1 billion a year in new tax revenues that could fund the Recovering Americas Wildlife Act. Hachiroku also carries 20-30 different varieties of sake, along with wines and Japanese whiskeys, served in flights or by the glass or bottle.261 Orange St., 203-691-7984, @hachiroku_newhaven, A dish of tallarins verdes with milanesa de pollo at Fiesta Westside in Stamford. Share on LinkedIn. e6 EIgf("l=f$||( *B=C#CobSTPQn. Westport, Canada 93 contributions. 16 tips and reviews 21. Current "small bites" feature Cajun-spiced Brussels sprouts with pickled onions, roasted olives, arancini, meatballs, mozzarella sticks and truffle fries, with salads like a baby gem Caesar, panzanella and arugula with pancetta. WebThe Black Duck Caf, a Westport landmark restaurant bar at 605 Riverside Ave., was surrounded by water today as the morning high tide approached. The new restaurant will open at 6 p.m. at 665 Commerce Drive, in the space formerly home to Barbacoa Smoke House.. Sally's officially announced the opening in March. A particular emphasis on seafood dishes spotlights ceviche and aguachile, arroz con mariscos and pescado zarandeado (grilled whole fish.) We would like to show you a description here but the site wont allow us. Premium potatoes are topped with everything from chives and cheese to sirloin steak, fried chicken, crab cakes, lobster and grilled salmon. Central to the operations are 4 float planes that transport guests from a base in southern Ontario to each northern outpost. Matt is the head pit master of the restaurant and Farmboys Smokin Bar-B-Q catering, which they started in 2012. Following a bumpy launch week that saw frequent server trouble and bloated player queues, Blizzard has announced that over 25 million Overwatch 2 players have logged on in its first 10 days. The churrasco-styled restaurant features fire-roasted meats like beef, chicken, lamb, pork and seafood, carved tableside by servers. Reproduction of material from 1 team, CT's rarest bat wins endangered species protections in court, Donovan Clingan dunks and dominates as UConn men win, Why everyone in CT should care about affordable housing. Amis has since opened a second location in Westport, Connecticut, and expanded the brand to also include Bar Amis (formerly Lo Spiedo), located in Philadelphia's Navy Yard. WebThe Black Duck Caf, a Westport landmark restaurant bar at 605 Riverside Ave., was surrounded by water today as the morning high tide approached. The new location joins Barracuda Bistro and Bar, their Latin American restaurant on Chapel Street, and Te Amo Tequila Bar on Temple Street, but the menu is a departure from both. More details Sallys, started by Frank Pepes nephew Sal Consiglio in 1938, has earned the same national attention and praise as its neighboring rival over the years, with the spotlight usually shining on its classic tomato pie. Though 80 Proof is focusing on casual bar fare, guests can expect it to be a cut above the ordinary. The BEST in Tucson. Amis has since opened a second location in Westport, Connecticut, and expanded the brand to also include Bar Amis (formerly Lo Spiedo), located in Philadelphia's Navy Yard. Reader contributions keep this blog going. Hot pizza getting cut at Sally's Apizza in New Haven on April 23, 2021. Greenberg also recently added assorted bruschetta to the menu. 1 team, CT's rarest bat wins endangered species protections in court, Donovan Clingan dunks and dominates as UConn men win, Why everyone in CT should care about affordable housing. Following a bumpy launch week that saw frequent server trouble and bloated player queues, Blizzard has announced that over 25 million Overwatch 2 players have logged on in its first 10 days. It moved to its current locationa former machine shopin 1972. Protein options include picanha, a prime cut of top sirloin with a fat cap, and other choices like bacon-wrapped chicken breasts, chicken drumsticks marinated in bourbon and beer, grilled salmon, grilled shrimp with a passion fruit and mango glaze, lamb in a mint marinade and pork lightly marinated in wine. When a guests order is ready, the customer will receive a text notification to pick it up from a marked, temperature-controlled locker, which opens automatically once the customer scans a provided barcode. Reader contributions keep this blog going. 51 Isham Road. Starbucks. Owner Valentino Stakaj, who also owns Adrianas in New Haven and La Lupa in North Haven, presents an Italian steakhouse-style menu with filet mignon, New York strip and ribeye both bone-in and boneless along with a bistec fiorentina porterhouse and a tomahawk ribeye. Following a bumpy launch week that saw frequent server trouble and bloated player queues, Blizzard has announced that over 25 million Overwatch 2 players have logged on in its first 10 days. Reader contributions keep this blog going. He said his restaurant's rice carries the aroma and flavors of ginger, garlic and chicken oil. It frequently attracted more readers on a weekly basis than any other print or online Westport-based publication. Sally's Apizza plans a Dec. 1 opening for its newest location in Fairfield, according to its social media posts. WebThe Connecticut outpost of the legendary music bar and restaurant hosts live events and performances inside Foxwoods Resort Casino. Dave Golad opened this Westport bar in 1952. Sally's also nowships its pizzas throughout the country, offering three-packs of its frozen piesthrough Goldbelly for $99. The margherita pie at Sparrow Pizza Bar in West Hartford, with cherry tomatoes and fresh basil. Westport Senior Center YouTube Channel Westport Library Event Calendar Westport Library YouTube Page Earthplace YouTube Channel Virtual Westport Museum for History & Culture See more events: Celebrate Westport Calendar, 11/30/2020 00:05 am Comments (0) Permalink, Temperatures in the mid 50s and sunny skies today drew nearly three dozen boaters to go for a Thanksgiving weekend sail off Compo beach. The Black Duck Caf, a Westport landmark restaurant bar at 605 Riverside Ave., was surrounded by water today as the morning high tide approached. Specialties include several versions of their housemade black bean burger, grilled cheese sandwiches with housemade vegan cheeses, loaded sweet potato fries, raw tacos on romaine leaves with walnut-based meats and sweets like raw truffles, cheesecake and avocado cacao mousse. Corn flour crusted trout dish with rice pilaf and roasted vegetables at Transilvania Restaurant and Bar in East Haven. We will update you on new newsroom updates. Giuseppe Cinque opened Strada Gastrobar in June 30, 2022, after taking a break during the COVID pandemic. A native of Worcester, Mass., she holds a master's degree in journalism from Quinnipiac University. "Everythings the same, even the oven.. Capacity for 82 guests. Or use Venmo: @blog06880. The latest Lifestyle | Daily Life news, tips, opinion and advice from The Sydney Morning Herald covering life and relationships, beauty, fashion, health & wellbeing How many slices of delicious pie do you reckon you could put away at an all-you-can-eat pizza buffet? Brooklyn Hours. The menu offers a trendy take on corn dogs, with skewered hot dogs, mozzarella blocks and rice cakes that are battered and fried. Dine-in or Pickup & Free Delivery! 230 Tresser Blvd., 475-977-3522, @terra_gaucha_stamford. 977 Farmington Avenue. Garlic Knots. The menu features appetizers like eggplant rollatini, Sicilian calamari and braciole; pastas, including ravioli and spaghetti with meatballs, and entrees like veal marsala, chicken parmesan with vodka sauce and Fornarellis lemon chicken over polenta. The menu features tacos, enchiladas, main courses like salmon pipian, pork shank, chile relleno and a 22-ounce ribeye; and parrilladas, a Mexican-style mixed grill with choices of meat and assorted sides. 3 of 15 4 of 15. WebIn 2020, Google Maps was used by Voted Best in Tucson Pizza. A sampling of small plates at Port of Call in Mystic, all inspired by global port cities. Wildacre Rotisserie, which opened in June, focuses on herbed chicken and slow-roasted cauliflower entrees, which are made in-house. Daves Stagecoach. They said theyd take over the 2nd floor space formerly occupied by Boca restaurant (and before that, Acqua). Fresh Baked, Hand Tossed, Solar Powered Pizza on 4th Avenue, Downtown Tucson next to Sky Bar. Fresh Baked, Hand Tossed, Solar Powered Pizza on 4th Avenue, Downtown Tucson next to Sky Bar. Central to the operations are 4 float planes that transport guests from a base in southern Ontario to each northern outpost. Closed in: 2008. Better food for more people. 316 Westport Road, KCMO. Pearl, a sleek new wine spot on Branfords lower Main Street, opened in July with more than two dozen red, white, orange and sparkling wines by the glass, along with specialty cocktails, raw bar items and cheese and charcuterie. 16 West Main St., 860-404-5291, @domscreamery. 16 tips and reviews 21. Pizza, Italian $ Menu. Look back at more than 50 prominent eatery openings across Connecticut that happened this year. LLC to 270 Saugatuck LLC, 270 Web12 outposts located on 10 freshwater lakes. Li Weis choices reflect the ways in which these immigrants had to navigate policies specifically designed to keep them out or to make it as difficult as possible to attain the normal features of immigrant life: an income, a home, and a family. The BEST in Tucson. Spaghetti Boia at the new Cugine's Italian in Stamford's South End. 860-999-9110, @sparrowpizzabar. Save my name, email, and website in this browser for the next time I comment. Tom Yum Noodles Soup made with jumbo shrimp, New Zealand mussels and squid photographed at the new restaurant, NOA by September in Bangkok, on Crown Street in New Haven on August 10, 2022. The new restaurant will open at 6 p.m. at 665 Commerce Drive, in the space formerly home to Barbacoa Smoke House.. Sally's officially announced the opening in March. delivered from Brooklyn Pizza Company. The thin and crispy pies are available in a single 10-inch size, with red or white sauce bases: a classic margherita, a Ruby with vodka sauce, fresh mozzarella and nut-free pesto; and the Colony, an homage to the Stamford hot oil original with Calabrian chile. Share on Email. 3 of 15 4 of 15. Fairfield will be the third Sally's location, comingjust over a year after its Stamford restaurant debutedon Summer Street. Comments (0) Permalink. Headquartered: Scottsdale, Arizona; Westport, Connecticut Started in: 1997. Use Next and Previous buttons to navigate. Nine months later, the website promises a November 16 opening. Sally's Apizzaplans a Dec. 1 opening for its newest location in Fairfield, according to its social media posts. Headquartered: Scottsdale, Arizona; Westport, Connecticut Started in: 1997. 100 N. Water St., 929-979-4919, thesonocollection.com. This Friday, were taking a look at Microsoft and Sonys increasingly bitter feud over Call of Duty and whether U.K. regulators are leaning toward torpedoing the Activision Blizzard deal. Sally's Apizza plans a Dec. 1 opening for its newest location in Fairfield, according to its social media posts. Closing the loophole could earn the government $1 billion a year in new tax revenues that could fund the Recovering Americas Wildlife Act. WebChicago (/ k o / shih-KAH-goh, locally also / k o / shih-KAW-goh) is the most populous city in the U.S. state of Illinois and the third-most populous in the United States, after New York City and Los Angeles.With a population of 2,746,388 in the 2020 census, it is also the most populous city in the Midwestern United States.As the seat of 307 Front St., 203-745-5741, @fairhavenoysterco. "Philly cutlet" sandwiches are made with crispy chicken cutlets, in varieties like chicken parmesan and honey teriyaki, and the restaurant also offers wings, nachos, loaded fries and even hot buttered lobster rolls. WebThe latest Lifestyle | Daily Life news, tips, opinion and advice from The Sydney Morning Herald covering life and relationships, beauty, fashion, health & wellbeing But several highly anticipated openings seem to have stalled. Daves Stagecoach. The launch also marks a return to its roots for co-founders and Greenwich natives Ben and Pete Van Leeuwen, who first started selling ice cream in their hometown 20 years ago. Moby Dick's on Campbell Avenue in West Haven. A post shared by Sally's Apizza (@sallysapizza). Matt Lombardo and his wife Stacey have opened Farmboys Smokin Bar-B-Q in Danbury. The state must say no. (See WestportNow November 9, 2020). The new concept opened March 16. It is actively managed and maintained by a volunteer committee led by Sherry Jagerson of Westport. Better food for more people. Or Zelle: dwoog@optonline.net. Owner Jim Ormrod makes the pizzas at the new Zuppardi's Slice Shop and Takeout Apizza at 58 Beaver Street in Ansonia, Conn. on Wednesday, February 3, 2022. Connecticut diners were treated to a slew of new restaurant openings in 2022, with noteworthy debuts in every corner of the state. Tales of Christmas trees past, from homemade stands and treezillas to allergic reactions and the eternal search for the perfect tree. WebWe would like to show you a description here but the site wont allow us. Sally's Apizza opening new Fairfield restaurant on Dec. 1, Sparkling wines perfect for holiday gifting and sipping, These CT restaurants are serving Christmas dinner. The Greenwich store also has a special local flavor:brown sugar ice cream with vanilla and rum notes with pieces of canel pastries fromRaphal's Bakery. Your email address will not be published. All rights reserved. How many slices of delicious pie do you reckon you could put away at an all-you-can-eat pizza buffet? It was already set up as a pizza place, right? Jim Wendt, Fairfields planning director, told Hearst Connecticut ), 11/30/2020 18:30 pm Comments (0) Permalink, John L. Guadagno Jr. Revocable Trust to SIR-15 Fillow LLC, 15 Fillow St., $635,000, Linda F. Triozzi to Hector A. Tony D's Pizza. Gargano Pasta & Italian Market, which debuted July 28, opens for breakfast each morning with coffee from Giv in Canton and breads and pastries by baker Patrick Gargano (Joels father), including croissants and Italian sweets like cannoli and biscotti. Just four months after it opened, a Mystic bar with international-themed small plates was named one of Esquire Magazine's "Best Bars In America.". Enter your email address to subscribe to this blog and receive notifications of new posts by email. 26 reviews Open Now. The "Papi Chulo" entree is Puente's take on a Colombian paisa plate, with sirloin steak, grilled sausage, chicharron, rice, beans, sweet plantain and fried egg. John and Morgan Nealon opened Cugines June 10 in the Harbor Point district, with what they call "alluring, well-plated Italian cuisine," refined cocktails and an extensive wine list. (CLICK TO ENLARGE) Monique Bosch for WestportNow.com, 11/29/2020 10:34 am Comments (0) Permalink. 6-7 Yellowstone Rod Run , West Yellowstone City Park ,MT 406-646-9759. Brooklyn Hours. She's been working in Connecticut news for more than 15 years, most recently as the food and dining reporter for the Hartford Courant. The made-from-scratch food at Transilvania, East Havens new full-service Romanian restaurant, drives the show, with recipes from owners Alina and Constantin Caldararius mothers. Meanwhile, there is good news about Mexicue. Sonia Salazar and Sarah Cornelius soft-opened their 80 Proof American Kitchen & Bar on Crown Street May 31, with a focus on shareable plates and cocktails. Giuseppe Cinque, owner of Strada Gastrobar, first started in the restaurant business while still living in Naples, Italy. Currently you have JavaScript disabled. Like its original New Haven restaurant, the Orange location is also geared toward takeout, offering curbside pickup and delivery through UberEats. He brings that expertise to Cugine's, with plates like tuna with shaved frozen foie gras and torched pickled strawberry, uni and anchovy butter on brioche toast and bay scallop ceviche with watermelon and mint. It moved to its current locationa former machine shopin 1972. The town wants to outspend and run out the clock on housing applications it doesnt want. WestportNow.com without written permission is strictly prohibited. This blog is personal opinion, and is not representative of the views of the Westport School District or Board of Education. Chacra, which marked its grand opening on Temple Street in early October, is downtown New Haven's only Peruvian restaurant and nightspot. Flynn's Deli. This is a carousel. The new location is awaiting its liquor license approval and will eventually offer a full bar. Valentino Stakaj, owner of Il Gabbiano, is photographed in the dining room of his new restaurant on Long Wharf Drive in New Haven May 10, 2022. The place looks abandoned (a very un-Amazon-like description). Other savory items include sandwiches, salads and quiches. The eatery opened in late August, with globally-inspired offerings featuring Mediterranean, Caribbean and Asian influences: crudos, escargot, Wagyu bistro steak frites, Hungarian stuffed cabbage and fried rice with Peking duck. Other shareable plates include meatballs, steamed clams with Calabrian chili butter, crostini with whipped ricotta and roasted grapes and fried calamari. 48 S. Main St., 203-491-2992, facebook.com/thequarterct. Jim Wendt, Fairfields planning director,told Hearst Connecticutthat Sallys received a building permit in February 2021 to do interior renovations at that address. The new raw bar in West Haven by co-owners Doug Ruickoldt and Evan Mink aims to revitalize a critical commercial area of West Haven, they said, with a menu of upscale raw dishes led by executive chef Jeff Lamberti: freshly shucked oysters, clams and shrimp; oyster shooters and other options like sandwiches, flatbreads and chowder. 3. WebWe would like to show you a description here but the site wont allow us. U.S. sports platform Fanatics has raised $700 million in a new financing round led by private equity firm Clearlake Capital, valuing Fanatics at $31 billion. Mohegan Sun Wolf Den, Uncasville Located inside Mohegan Sun's Casino of the Earth, the Wolf Den offers full beverage service, a state-of-the-art sound system, intimate seating and performances by top entertainers. 58 Beaver St., 203-751-9006, facebook.com/zuppardis.apizza. Owner Chinnie Lala's unique confections are then customized with dozens of cream, jam and curd fillings: salted caramel ganache, Nutella, chocolate mousse, dulce de leche, fruity pie filling, cheesecake and chantilly cream in exotic tropical flavors. In early May, South Carolina native Matt Lombardo and his wife, Stacey, opened the doors to the restaurant on South Street in Danbury. Click here for instructions on how to enable JavaScript in your browser. We are remodeling, and will be back soon! Soon is still on its website. With his latest venture, he has turned his attention to Milford, a place he now calls home. Thanks!). In 2020, Google Maps was used by Voted Best in Tucson Pizza. Wildacre also serves entree-style salads. Barcelona native Carlos Pia opened his gastrobar in early February, bringing what he calls an authentic and modern Spanish experience to Westport. Its pita nachos on pita chips include habanero cheese sauce, black beans, turkey shwarma, pico de gallo and avocado hummus. 49 Greenwich Ave., 203-769-1220,@thecottagegreenwich. Pizza Hut. The Main Street outpost of the New York, Washington and Stamford restaurants, mixing street food sensibility with fine dining, was announced in February. The Bloom family of Copps Island Oysters joined forces with Matt Storch, the owner of Match Restaurant in South Norwalk and Match Burger Lobster in Westport, to launch the seasonal Copps Island Oyster Shack in late June. 22. North Stamford residents can't fix their broken septic systems. After months of delays, the Trumbull location of Fryborg opened for business on Oct. 27. Jim Wendt, Fairfields planning director, told Hearst Connecticut Cocktails offer a slice of NOLA, with a Hurricane, Sazerac, Boulevardier and Vieux Carr. The Sleeping Potato opened at the SoNo Collection in Norwalk in August, offering a menu of made-to-order loaded baked potatoes, fries and chips. Grilled langoustines are paired with a fennel and citrus salad. Speaking of pizza, two of greater New Haven's top pizzerias expanded to new towns. Fiesta Westside, which celebrated its grand opening on Stamfords West Side Nov. 10, offers the same fare guests have come to expect from the previous locations, like ceviche, saltado (strips of beef or chicken seared and flambed with onions and tomatoes, served over French fries with white rice) and chaufa (Peruvian fried rice). 1217 Chapel St., 860-759-5465, @tibetankitchenrestaurant. is serving pizza in a portable cone format. WestportNow is grateful to its readers, contributors, and advertisers for making the site a trusted source of fact-based information for nearly 18 years. WebWe would like to show you a description here but the site wont allow us. 860-270-0740,@rosamexicano. The new location will spotlight some of the Westport menus favorites, like Wagyu beef brisket steamed buns, duck fried rice, spicy squid and broccoli and The Cottage burger with Comt cheese, sriracha aioli and bacon and onion jam. Stay informed Subscribe to our email newsletter. Comments (0) Permalink. WebChicago (/ k o / shih-KAH-goh, locally also / k o / shih-KAW-goh) is the most populous city in the U.S. state of Illinois and the third-most populous in the United States, after New York City and Los Angeles.With a population of 2,746,388 in the 2020 census, it is also the most populous city in the Midwestern United States.As the seat of Web18 24th Pizza Run Car Show , 8am Soda Springs City Park, ID 208-547-2426. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. The first immigrants barred from entering the U.S. on the basis of race were Chinese laborers in the late 19th century. Phillys offers a variety of authentic eats from the City of Brotherly Love, with cheesesteaks made from high-quality ribeye cuts and served on traditional Amoroso's rolls with wiz, American or provolone cheese. Westport Property Transfers Nov. 9-13, 2020, Westport Property Transfers Nov. 2-6, 2020, Westport Property Transfers Oct. 26-30, 2020, Comings & Goings: Pearl Restaurant Closing, Comings & Goings: Outpost Pizza Opened Today, Comings & Goings: 7 For All Mankind and Splendid Opened Today, Westport COVID-19 Cases Up 16, Deaths Unchanged, Scarice: New Cases at Saugatuck Elementary, Bedford Middle Schools, Scarice: 4 More Cases of COVID-19 Confirmed at Greens Farms, Staples, Westport Goes Democratic in Large Turnout, Staples Volleyball Wins FCIAC Central Championship, Wreckers Field Hockey Continues Winning Season, Realtime NY-Metro Area Traffic Reports from Traffic.com. Li Weis choices reflect the ways in which these immigrants had to navigate policies specifically designed to keep them out or to make it as difficult as possible to attain the normal features of immigrant life: an income, a home, 81 South Main Street, 860-404-2074, @puentepub. Any amount is welcome, appreciated and tax-deductible! Web12 outposts located on 10 freshwater lakes. Monday, April 25, 2022, Danbury Conn. After 10 years as a catering company, Farmboys Smokin Bar-B-Q now has a restaurant space. Brooklyn Hours. A post shared by The Quarter (@thequarterct). Brian Lewis debuted the second location of The Cottage on Greenwich Avenue March 22, joining its original sibling in Westport. The menu celebrates the "rich culinary diversity of Peru," according to its website, with its native Criollo, Chinese Chifa and Japanese Nikkei cuisines. 6-7 Yellowstone Rod Run , West Yellowstone City Park ,MT 406-646-9759. WebWe would like to show you a description here but the site wont allow us. Hot Taco offers nachos, tacos, burritos, poutine loaded with toppings like birria beef, sandwiches, including a Korean fried chicken option with gochujang and a Cubano with braised pork; and mac and cheese with Hatch chile queso. 18 Koyote Kruisers Show & Shine 8am Vesco Park, Winnemucca, NV 775-304-8031. 23 Main St., 203-248-3968, @transilvaniarestaurant. Meals are served with two sides, including choices like roti potatoes, fries, cucumber salad, roasted brussel sprouts and kale slaw. Walter Vera, owner of Chacra Peruvian Cuisine & Pisco Bar, is photographed at the soon-to-open restaurant on Temple Street in New Haven June 30, 2022. Fairfield will be the third Sally's location, comingjust over a year after its Stamford restaurant debuted on Summer Street. Pepe's has expanded well beyond Connecticut in the past two decades, and now has seven outposts across the state, with additional restaurants in Florida, Maryland, Massachusetts, Rhode Island, New York and Virginia. 2013 saw the debut of Pizzeria Vetri, Marc's most casual eatery to date with two locations in Philadelphia, as well as an outpost in Washington D.C. (June 2016). The on-site pasta lab will produce daily varieties like spaghetti, spinach campanelle, rigatoni, tagliatelle and garganelli, and dine-in guests can enjoy prepared pasta dishes like spaghetti cacio e pepe, campanelle and sausage or toasted rye pappardelle with lamb shank ragu. P10yE%SWz"wU}=*0llo9)KT~j'r[RaMKZ%n=UM7UY ["E'!sy_$T2 :ks+$LaZrI$4mU"iK IQNsA$b&YzJbr4dI)Y0J7Qs^YK1 &nLpH60V_l4bemdS.6P^~!#L8@U-MeB"&L)1KOTiy*41f$\!HkQ^bc$0 |>]P>QO!XWwJ>b[E*N411dS|yZy%*Q7 PEIBD|ynT/'l-V$[1l?ZAy"5qDUN{*#&`[VKq4 c+XGfEbl;r@x_!+/9vW v1o 8 [pO]FM(G9TREdWfsGUTQ?d{K{]YiviI8l_1tvryrfnZ0/N^B*S:*L )S*!(o;?R'`OshU*UzAHBNFB$0p-@ *).K.VwYlgPkahBr?f? Falafel Taco, a fusion Mex-Raeli restaurant that opened in July, offers a mashup of Israeli and Mexican fare, with menu items like Mexican latkes, and tacos with falafel, chicken schnitzel and sabich. 185 Main Street, 860-245-0541, @sift_bake_shop. WebThe Connecticut outpost of the legendary music bar and restaurant hosts live events and performances inside Foxwoods Resort Casino. oJBA &zEh#wcOp 4jv4{@,EC!5I*o+5+pEF=.\rf-|#]y/y6K^.]_G? Stamford officials identify $10.4M in school construction projects that didn't seek state funding, 1 to 4 inches of snow expected Sunday in CT, weather service says, How did we not know we owned this?, New Canaan discovers small parcel near center of town. Click here for instructions on how to enable JavaScript in your browser. A former Cos Cob Starbucks has been transformed into a California-style rotisserie restaurant. The dine-in menu features sandwiches and platters with pulled pork, pulled chicken, brisket and smoked sausage, with sides like smoked mac and cheese, coleslaw, baked beans and BBQ-seasoned fries. A Brava Burger and loaded chili cheese fries at G-Monkey Plant-Fueled Fast Food in West Hartford. WestportNow is currently operating as a digital history archive. Jacobs: Inspired Greenwich makes emphatic case to be No. We will update you on new newsroom updates. Chicken is rubbed with bay leaf, oregano and fennel, and cauliflower is seasoned with Middle Eastern zaatar spice, and each come with sauces, with options like honey dijon, creamy tahini, salsa verde or chili vinegar. U.S. sports platform Fanatics has raised $700 million in a new financing round led by private equity firm Clearlake Capital, valuing Fanatics at $31 billion. 316 Westport Road, KCMO. Bacon, egg and cheese breakfast dumplings from Brooklyn Dumpling Shop. 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